Amaradeen
This is a very unique, one of a kind drink that comes directly from the Levant. Amaradeen directly translates to “Moon of the Faith” because it is a drink that is highly consumed during Ramadan, the Muslim holy month. It’s essentially apricot juice mixed with orange blossom water but is unlike regular store bought apricot juice. When you make it this way it has a very distinct flavor. It’s very easy to do and a great way to put a twist on an already classic juice.
Serves: 8
Time: 3 hours (1 hour active, 2 hours inactive)
Ingredients
1 large sheet Apricot Leather
2-4 tbsp Sugar
3-6 cups Water
2-4 tbsp Orange Blossom Water
Instructions
Cut the apricot leather into small pieces. The smaller the faster they will dissolve. Place them in a pot of water and bring to a boil. If you want the drink to be really think and concentrated use 3 cups of water. If you prefer it to be thinned out then used 5 or 6 cups depending on your pot size.


Boil for about 10 minutes whisking occasionally until all the apricot leather is dissolved. Add as much sugar as you like and stir until it is completely dissolved. Then set aside to cool until it reaches room temp (45-60 min).



This is optional but you can also transfer to a blender and blend until smooth. Then pour through a strainer to remove any chunky bits. This helps if you’re making a more concentrated juice.
Once it has cooled completely, add the orange blossom water and mix well. Place in the fridge to cool.


Serve with some fresh mint and enjoy.

