This is peak home cooking, the kind of dish that takes the most simple ingredients and turns them into a masterpiece. This is Fasoulia. It’s a dish made up of green beans and slow cooked meat cooked in a well seasoned tomato broth. It’s warm, it’s hearty, and so easy to do. The trick is really in how patient you are. The lower and slower you cook this, the better it all comes out.
Serves: 4
Time: 2 hours
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