Moussaka is one of my favorite vegan dishes. It’s rich, savory, and packed with so much flavor. It’s a great dish to put together if you’re trying to eat light and healthy and it just looks gorgeous when it’s all put together. This is what I would recommend to anyone who is wanting to use more or get into eggplant too. I know it’s not the most popular out there but when it’s done right, you’ll be going back for more and more.

Tiramisu is one of the most recognizable Italian desserts. It’s loved all across the world and for good reason. Here I’m going to step through how to make not just the traditional but also a middle eastern variation that I came up with - a pistachio rose tiramisu. Both are easy to make, beautiful, and perfect for your sweet tooth

The Levantine way of preparing peas and carrots with fluffy vermicelli rice. It’s cozy, comforting, and heartwarming. My favorite childhood dish and I can’t get enough of it. A great crowd pleaser for all ages and takes very little time and effort to make.