Waleed Asadi

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The National Dish of Palestine | Musakhan
Today I'm sharing one of the most well known dishes to come from Palestine.
 • Waleed Asadi
Levantine Stuffed Tomatoes | Bandoura Mahshi
In the Levant, we stuff pretty much any and all vegetables and to start this stuffed vegetable series off, we'll be stuffing tomatoes (yes i know…
 • Waleed Asadi
Authentic Levantine Pita Bread
Homemade Pita has been an absolute game changer for me.
 • Waleed Asadi
Fattoush (Gazan Style)
Fattoush is a salad I think most of us recognize to come out of the Levant.
 • Waleed Asadi
Traditional Crispy & Fluffy Palestinian Falafel
Falafel is something that brings me so much joy and happiness.
 • Waleed Asadi
Ruz bil Haleeb (Traditional Floral & Creamy Rice Pudding)
Ruz bil Haleeb or Rice in Milk is the Levantine version of Rice Pudding.
 • Waleed Asadi
Jaj w Batata (Levantine Chicken & Potatoes)
Every culture has their version of chicken and potatoes and they each have their own way of evoking feelings of comfort, nostalgia, and just pure joy.
 • Waleed Asadi
Bazaella (Levantine Peas & Carrots Stew)
Bazaella is the first dish that comes to mind when I think of comfort food.
 • Waleed Asadi
Shredded Beet Salad
I never liked beets, and I mean never ever liked beets, but one bite of this salad and my life was changed forever.
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Stuffed Tomato
Of all the vegetables to stuff, tomatoes have to be the easiest and my favorite (yes I know tomatoes are fruits but we eat them like veggies so…).
 • Waleed Asadi
Pita Bread
This is something I’ve been working at for a while so I’m very excited to share this recipe.
 • Waleed Asadi
Lazy Kusa
This is everything you love about Kusa Mahshi (Stuffed Zucchini) but without having to spend time stuffing each individual piece just to break them…
 • Waleed Asadi
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