Archive - Waleed Asadi

September 2025

This is a Turkish salad I would describe as a cousin to chimichurri.

Sep 27 •

Greek Gyro Plate

I LOVE Greek Gyro but I don’t have a rotisserie to do it super properly and getting the grill going is a whole ordeal in itself - so here I have a very…

Sep 25 •

Kufta B'Siniyeh

This dish has to be the most nostalgic dish for me - Kufta B’Siniyeh, the Levantine meatloaf.

Sep 23 •

This is what I would call the national dish of Palestine - juicy chicken, oily onions, and taboon bread to soak it all up.

Sep 18 •

Palestinian Flatbread

Sep 16 •

Kubbeh B'Siniyeh

Kubbeh, whether it’s baked in a tray or fried in small pieces, is probably the most underrecognized food to come from the Levant.

Sep 11 •

Yakhni Bandoura (Tomato Stew)

If there’s one Levantine dish I can urge you to try making, it would have to be this - Yakhni Bandoura or Tomato Stew.

Sep 9 •

Zawi Tuscan Chicken

Take everyone’s favorite creamy tuscan chicken and add some middle eastern spice - it’s warm, cozy, and a super simple crowd pleaser.

Sep 2 •

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